Appetizers

Grilled spicy shrimp

Crispy calamari, shrimp, basil, sun-dried tomatoes, garlic oil

Tuna tartar and avocado, miso-soy vinaigrette, crispy shallots

Seafood croquette, pesto aioli

Seared banana scallops, Parma prosciutto, red pepper aioli

Flatbread Pizza… goats cheese, caramelized onion, grapes

Pizza…bell pepper, chicken, sundried tomatoes, goats cheese

Pizza…prosciutto, strawberries, pine nuts, gorgonzola

*ask about our sushi selection*

Salads

Field salad, dijon-white balsamic vinaigrette

Caesar Trio

Crispy goats cheese, field greens, chipotle ranch

Wedge Iceberg salad, candied walnuts, fire roasted grapes,

ancho-bleu cheese dressing

Field greens, strawberries, goats cheese, almonds, Thai sweet and sour vinaigrette

Entrees

PASTA ENTREES

Penne, lobster, tomato, asiago cream

Rigatoni, chorizo sausage, spicy steak house tomato sauce, goats cheese

Tortellini, seared tuna, artichoke hearts, peppercorn cream sauce

SPECIALTIES

Grilled tuna, five spice scallop

napoleon, tempura asparagus, apricot ponzu

Atlantic salmon, artichoke hearts, cipollini onion, braised fennel, white soy-lemon sauce

Sea Bass, sticky rice, baby bok choy Thai sauce

Chicken breast marsala, mushrooms, garlic whipped potatoes

Grilled filet of beef, garlic whipped potatoes, balsamic-bacon reduction

Pan seared Strip steak, French onion fondue, root vegetable gratin

Grilled boneless pork loin, chorizo sausage, southern cheddar cheese corn bread, strawberry

poblano bbq sauce

SEXY SIDES

Grilled asparagus

Lobster mashed potatoes

Mac & cheese with a college education

Lobster mac’n cheese

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