Appetizers

 

Grilled spicy shrimp

 

Crispy calamari, shrimp, basil, sun-dried tomatoes, garlic oil

 

Tuna tartar and avocado, miso-soy vinaigrette, crispy shallots

 

Seafood croquette, pesto aioli

 

Seared banana scallops, Parma prosciutto, red pepper aioli

 

Flatbread Pizza… goats cheese, caramelized onion, grapes

 

Pizza…bell pepper, chicken, sundried tomatoes, goats cheese

 

Pizza…prosciutto, strawberries, pine nuts, gorgonzola

 

*ask about our sushi selection*

 

 

Salads

 

Field salad, dijon-white balsamic vinaigrette

 

Caesar Trio

 

Crispy goats cheese, field greens, chipotle ranch

 

Wedge Iceberg salad, candied walnuts, fire roasted grapes,

ancho-bleu cheese dressing

 

Field greens, strawberries, goats cheese, almonds, Thai sweet and sour vinaigrette

 

 

 

 

Entrees

PASTA ENTREES

 

Penne, lobster, tomato, asiago cream

 

Rigatoni, chorizo sausage, spicy steak house tomato sauce, goats cheese

 

Tortellini, seared tuna, artichoke hearts, peppercorn cream sauce

 

 

 

SPECIALTIES

 

Grilled tuna, five spice scallop

napoleon, tempura asparagus, apricot ponzu

 

Atlantic salmon, artichoke hearts, cipollini onion, braised fennel, white soy-lemon sauce

 

Sea Bass, sticky rice, baby bok choy  Thai sauce

 

Chicken breast marsala, mushrooms, garlic whipped potatoes

 

Grilled filet of beef, garlic whipped potatoes, balsamic-bacon reduction

 

Pan seared Strip steak, French onion fondue, root vegetable gratin

 

Grilled boneless pork loin, chorizo sausage, southern cheddar cheese corn bread, strawberry

poblano bbq sauce

 
SEXY SIDES

Grilled asparagus

Lobster mashed potatoes

Mac & cheese with a college education

Lobster mac’n cheese

 

 

 

 

 

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